Thursday, July 10 – August 28
11 am to 2 pm
Nathan Phillips Square 100 Queen Street West
A combination of entertainment and food hot off the grill makes for the perfect summer lunch hour escape.
July 24- Breakin' For Lunch
Hosted by Jon Drops and music by DJ Serious, celebrate Toronto’s rich b-boy and b-girl culture. This program provides space for young and professional dance artists to grow together and engages inter-generational sharing and growth in the community.
July 31 - Off Limit Sports presents "BlitzBall"
In addition to organizing Toronto's recreational social sport programs, Off Limits Sports provides structured pick-up sports programs that assist athletes in improving their game.
The public is invited to try "BlitzBall" – the newest innovative sport sensation to hit Canada. It combines the leg work of soccer and the physical contact of football, but with ultimate protection by wearing a 1.5m diameter plastic ball.
August 7 & 14- Dance Party with Rise Up!
August 21- Barbequing demo with Hogtown
Hogtown Smoke started as Toronto's original barbeque smokehouse on wheels and will demonstrate the preparation of meats before they go into the smokehouse. Smoke-master Scott Fraser will reveal the how-to's of using household BBQ's to smoke meats and creating a homemade BBQ sauce and rub.
In 2004 Dave Hartmann, award winning PGA of Canada Class-A golf professional, generated an innovative teaching called P.O.W.E.R. Lesson. The P.O.W.E.R. Lesson is the perfect visual learning aid system to help you improve your game.
The Toronto Climbing Academy offers both a philosophical and technical understanding of climbing concepts. The experienced and passionate staff help provide a fun and safe environment to climbers of all ages.
July 10 - Lula All Stars
Toronto's 'salsa super group' features the City's top Latin vocalists and cream of the crop musicians including Roberto Linares Brown, Luisito Orbegoso, Yani Borrell, and Ricky Franco.
July 17- Food Truck Showdown
Two of Toronto's hottest food trucks, Per Se Mobile and Gourmet Gringos, will go head- to-head in creating a starter and main dish using a secret ingredient. Co-hosted by Chef Emily Richards and Scott White.
Food Vendors - July
Foodwares - Greens and grains salad boxes.
Liko's Hawaiian - Barbecue Choice of BBQ chicken, beef short ribs or kalua pork (includes rice & macaroni salad).
Malaysian Kitchen - Malaysian cuisine: Murthabak available in fish, chicken or beef.
Mis Amigos Festival Catering- Latin America cuisine: Grilled chicken, pulled pork, BBQ steak served with slaw or kettle chips.
Sliced Gourmet - Pulled pork or vegan sandwiches, fresh cold-pressed juices and handmade ice teas.
The Thai Cuisine - Green curry chicken, cashew nut chicken, garlic chicken, mango salad and spring rolls.
Veda Healthy Indian - Takeout Indian cuisine: Samosas and curry bowls in vegan, vegetarian & Halal chicken options.
Woody's Burgers - Beef burger, veggie burger (vegan), pulled pork sandwich.
Sweet Sammies - Gourmet ice cream sandwiches and ice pops.
Premium Near Beer Bavaria - non-alcoholic lager, Iron League non-alcoholic lager, Grolsch non-alcoholic lager.
Curbside Bliss Cupcakes - in a variety of flavours.
Rome N' Chariot - Oven-roasted sun dried tomato chicken (with Italian slaw and parmesan fries), veal on a bun, eggplant lasagna or on a bun, toasted ravioli.
Urban Smoke - Porky Pedro Tacos (served with Magic Fries), Texas Brisket Sammy (served with Magic Fries), grilled portobello mushroom (served with Magic Fries), brisket poutine.
Food Vendors - August
Big Daddy's - Authentic Cajun & Creole cuisine: Blackened catfish on creole rice, voodoo-pulled pork sandwich, jalapeno cornbread.
Busters Sea Cove - Seafood (shrimp tacos, lobster rolls etc)
Flavours of Thorncliffe - Rice with different curry choices, chicken briyani, vegetable samosas with chaat.
La Fiesta Catering - Latin American Cuisine: Cuban-shredded beef stew, pork chops or chicken (served with slaw or rice).
Lone Star Texas Grill - Tex Mex Cuisine: Brisket sandwich or ribs with coleslaw, nacho chips and salsa.
Me.n.u - Asian fried rice balls (chicken, beef, veggie), green onion pancake beef, brisket/portobello mushroom roll (any two rice balls and Asian salad).
Per Se Mobile - Latin American and world cuisine.
Taste of Singapore - Malaysian Cuisine: Briyani available chicken or vegetarian.
The Saucy Pierogi - Veggie pierogies, meat pierogies, Cabbage Rolls (pork or turkey with slice of rye bread), schnitzel (pork or chicken with salad and potatoes).
Vesta Lunch - Chicken or pork souvlaki dinner and wraps, corn on the cob, empanadas (meat or cheese).
Yogurty's - Large or small cups.